written on 2020 July 22nd
by Juliet B. B.
Step 1: Melt the Dark Chocolate.
Step 2: Grind the Cookies using the mixer. Then add in the mixer the Milk and Melted Chocolate, and mix all together.
Step 3: Shape the preparation from Step 2 into small balls(or whatever shape you prefer, i like hearts...). Then dip each cookie into Icing Sugar.
Done, no oven, no sweat. Just put the Cookies in the fridge for around 20 minutes to better solidify them and enjoy!